Skip to product information
Australian Bavette Steak
$17.50
Sale price
$17.50
Regular price
Known for its rich beef flavor and loose grain texture, the Bavette is a butcher’s favorite cut ideal for high-heat searing and carving
Marbling
MB4-5 marbling delivers balanced richness, tenderness, and pronounced beef flavor while maintaining a clean finish.
Cooking
Recommended medium rare to medium for optimal texture and flavor development.
Storage
Keep refrigerated between 0–4°C.
Suitable for freezing.